Le Roi Fou Review
Fine dining at Edinburgh’s Le Roi Fou restaurant
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Food
Scotland’s chocolate makers
Capital Magazine looks at the chocolate makers of Scotland
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Umi Japanese Restaurant Review
Neil Braidwood heads to Stockbridge – or is it downtown Tokyo? – to sample some delicious Japanese food. It’s a
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Merienda Restaurant Review
Bueno… magnifico… estupendo… Just some of the words Stewart McRobert would use to describe his meal at the Stockbridge eatery.
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Voujon Restaurant
Stewart McRobert samples the fare at one of the city’s best Indian eateries. What’s in a name? Voujon, at Newington
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Urban Fox Restaurant
Stewart McRobert finds that this Causewayside eatery is foxing clever. Across the world the fox has a reputation for being
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Mono Restaurant
Neil Braidwood is transported to a select slice of Italy in Edinburgh. The South Bridge in Edinburgh has long been
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Forage & Chatter Review
Neil Braidwood finds a culinary haven in Edinburgh’s busy west end. The idea of sustainability is high in everyone’s minds
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Our exciting brewing industry
Scotland’s beer industry is booming…
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Edinburgh Food Heritage Trail
Murder, grand banquets, social climbing and world-leading chefs…
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